SO EASY FISH
Category: Seafood, Main dishes, Low-cal
2 ea Fillets white fish, 8 oz 1/2 t Oil
1/4 c Fresh bread crumbs 1 t Grated parmesan cheese
1/8 t Garlic powder 1/8 t Lemon pepper
Preheat oven to 425F. Rinse fish and pat dry. Lightly grease a small
shallow baking pan with some of oil. Rub remaining oil over top of fish.
In a small bowl, combine remaining ingredients and sprinkle over fish.
Bake, uncovered, about 20 min. or until fish flakes easily. Cal: 169; Fat 3
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