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IMPOSSIBLE TUNA PIE

Category:    Seafood, Main dishes
Yield:8 servings
 
  6 1/2 oz Tuna; drained                       2 c  Milk
      1 c  Sharp Am. Cheese; shredded          1 c  Bisquick
      3 oz Cream cheese; cut up                4    Eggs
    1/4 c  Green onions; sliced              3/4 ts Salt
      2 oz Pimiento; chopped;drained           1 ds Nutmeg
 
  Heat oven to 400.  Grease pie plate, 10 x 1 1/2".  Mix tuna, cheeses,
  onions and pimiento in plate.  Beat trmaining ingred. 15 sec. in blender on
  high or 1 minute with hand beater. Pour into plate. Bake until knife
  inserted between center and edge comes out clean, 35-40 minutes. Cool 5
  minutes.  Serve with sliced tomatoes. Serves 6-8. VARIATIONS: Seafood pie:
  Substitute 1 pkg (6 oz.) frozen crabmeat or shrimp, thawed, drained, for
  the tuna. HIGH ALTITUDE: Bake 45-50 minutes.
  

 

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