www.CookingWhiz.com
www.CookingWhiz.com
 
Food and Health
Beverage Guide
Recipe Search
Sugar-free & Low-Fat
Cookbooks
Cooking Terms
Cooking Facts
Food News
Herbs and Spice Glossary
History of Cooking
Organic Food
Vegetarian
Pet Recipes
World Hunger
Recipe Search





Share |

CALABACITA SALAD

Category:    Salads
Yield:8 servings
 
      4    Ears Corn Cut From Cob                   Onions
    1/4 c  Water                               2 tb Chopped Green Chiles
      4 sm Zucchini (About 1 Lb.)            1/4 c  Lime Juice
    1/2 c  Chopped Red Bell Pepper             2 tb Vegetable Oil
    1/3 c  Finely Chopped Green              1/2 ts Salt
 
  Combine Corn & Water in A Medium Saucepan.  Bring To A Boil. Cover & Reduce
  Heat & Simmer 7 To 8 Min. OR Just Until Corn Is Tender. Drain & Set Aside.
  Cut Zucchini Into 1/4 in. Slices; Cut Each Slice Into Fourths. Add Zucchini
  & Remaining Ingredients To Reserved Corn. Toos Gently To Combine. Cover And
  Chill Several Hours.
    (Fat 3.9. Chol. 0.)
 

Send to a Friend
Print

And enter a keyword or phrase to search over 50,000 recipes:

ENTER KEYWORD

 



Food and Health | Beverage Guide | Recipe Search | Sugar-free & Low-Fat | Cookbooks | Cooking Terms | Cooking Facts | Food News
Herbs and Spice Glossary | History of Cooking | Organic Food | Vegetarian | Pet Recipes | World Hunger | Partners | Site map

 

 
Cooking Home | Recipes | Privacy Policy | Unsubcribe | Contact  
 Graphic Design © CookingWhiz.com