Category: Bread, Indian
2 c All purpose flour 1/4 ts Salt
1 1/2 ts Dry yeast 1/2 c Water
Combine ingredients to form a dough. Let rise until doubled, for about 1
Punch dough down and divide it into 10 parts. Roll each into a thin
circle. Brush one side with water.
Spray griddle with noncaloric spray. Put circles on hot griddle, watered
side up. Bake until half done--lightly browned, about three minutes.
Transfer to cookie sheet.
Bake in 400 degree oven until done (about 5 to 10 minutes) or use broiler
for about 1 minute to finish cooking.
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