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LENTIL SOUP

Category:    Soups, Desserts
Yield:6 servings
 
      1 ea Onion; sliced in rings              2 tb Oil
      1 x  Ham bone                            1 x  Bouquet garni
      3 ea Celery stalk w/leaves; chop         1 lb Lentils
      3 ea Garlic cloves                       1 lb Elgin sausage
    1/2 lb Carrots; peeled/chopped             6 c  Chicken stock
      1 ea Bay leaf                       
 
 

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