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PEANUT BUTTER PIE #2

Category:    Pies, Desserts
Yield:6 servings
 
      1 c  Milk                                1 ea 9" graham cracker pie shell
    2/3 c  Peanut butter                       1 pk 8 oz. Cool Whip topping
      1 pk Instant chocolate pudding      
 
  Blend milk and peanut butter together.Add pudding mix.Pour into pie
  shell.Chill.Serve with a dab of Cool Whip whipped topping.
 

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