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BRAUNE ZUCKER PLATZCHEN (BROWN SUGAR COOKIES)

Category:    German, Cookies, Desserts
Yield:6 servings
 
  1 1/2 c  Brown Sugar; Frimly Packed          1 ts Cinnamon
    2/3 c  Shortening                        1/2 ts Cloves
      2 ea Eggs; Large                       1/4 ts Salt
      2 tb Milk                                2 c  Unbleached Flour
      1 tb Orange Rind; Grated                 1 c  Raisins
      2 ts Baking Powder                     1/2 c  Nuts; Chopped, If Desired
 
  Cream sugar and shortening until light and fluffy.  Beat in eggs, milk and
  orange rind.  Stir togethr baking powder, spices, salt and flour.  Mix into
  sugar mixture.  Stir in raisins and nuts, if used.  Drop dough by
  teaspoonfuls onto greased cookie sheets.  Bake at 350 degrees F. about 10
  to 12 minutes, or until done.  Remove from baking sheets and cool cookies
  on rack.  Store in airtight tins. Makes about 4 to 5 dozen cookies.
 

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