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CREAM OF BROCCOLI SOUP #2

Category:    Soups, Main dishes, Vegetarian, Desserts
Yield:12 servings
 
      1 ea Bunch broccoli                     16 oz Sour cream
      1 ea Vegetable bouillon cube             1 lb Cheddar cheese, grated
    1/2 c  Butter                              6 c  Water
    1/8 c  Soy sauce                           1 c  Cashews, ground
    3/4 lb Swiss cheese, grated           
 
  Saute  broccoli in butter for 10 minutes.   Using blender combine all of
  the ingredients together.  As blender fills, transfer liquid to soup pot
  and simmer for 20 to 30 minutes.  Good with muffins or corn bread.
 

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