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BARBECUE HAMBURGER PATTIES

Category:    Ground beef, Main dishes, Meats, Patties
Yield:6 servings
 
  1 1/2 lb Ground Beef                       1/2 c  Chili Sauce
    1/2 c  Onion; Chopped, 1 medium            2 tb Brown Sugar
      1 ts Salt                                1 tb Lemon Juice
    1/3 c  Catsup                         
 
  mix the meat, onion, and salt together.  Shape the mixture into 6 patties,
  each about 3/4-inch thick.  Brown the patties in a large skillet over
  medium-high heat, turning once.  Cover and cook over low heat about 10
  minutes.  Drain off the excess fat.  Mix catsup, chili sauce, brown sugar,
  and lemon juice.  Pour sauce over the patties.  Cover and simmer for 15
  minutes, spooning the sauce onto the patties occasionally.  Serve with the
  sauce spooned over the patties.
 

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