www.CookingWhiz.com
www.CookingWhiz.com
 
Food and Health
Beverage Guide
Recipe Search
Sugar-free & Low-Fat
Cookbooks
Cooking Terms
Cooking Facts
Food News
Herbs and Spice Glossary
History of Cooking
Organic Food
Vegetarian
Pet Recipes
World Hunger
Recipe Search





Share |

GARLIC MAYONNAISE DIP

Category:    Appetizers, Dips, Vegetables
Yield:4 servings
 
      1 tb Garlic; Minced                    1/4 c  Olive Oil
    1/4 c  Green Onion; Finely Chopped         2 c  Mayonnaise
 
  Mix the garlic, chopped green onion tops and bottoms, and the oil
  thoroughly.  Add the mayonnaise and blend the mixture well, until the oil
  is absorbed into the mayonnaise.  Cover and chill. Makes about 2 1/2 cups
  of dip. SUGGESTED DIPPERS: Asparagus, Red Bell Pepper, Broccoli, Potato
  Skins, Roast Beef, Turkey
 

Send to a Friend
Print

And enter a keyword or phrase to search over 50,000 recipes:

ENTER KEYWORD

 



Food and Health | Beverage Guide | Recipe Search | Sugar-free & Low-Fat | Cookbooks | Cooking Terms | Cooking Facts | Food News
Herbs and Spice Glossary | History of Cooking | Organic Food | Vegetarian | Pet Recipes | World Hunger | Partners | Site map

 

 
Cooking Home | Recipes | Privacy Policy | Unsubcribe | Contact  
 Graphic Design © CookingWhiz.com