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LOWER EAST SIDE LOX

Category:    Appetizers, Cheese, Dips, Fish, Vegetables
Yield:4 servings
 
      1 c  Cream Cheese; Softened              4 ts Dried Chives; Crushed
    1/2 c  Sour Cream                          2 tb Onion; White, Chopped
    1/2 c  Lox Or Smoked Salmon; Cubed       1/8 ts White Pepper
    1/4 c  Fresh Chives; Chopped, OR           1 ts Whipping Cream
 
  Beat the cream cheese to a smooth consistency and blend in the sour cream.
  Mix in the lox thoroughly.  Stir in all of the other ingredients.  Cover
  and chill. Makes about 2 1/2 cups of dip. SUGGESTED DIPPERS: Bagel Chips,
  Tomatoes, Radishes, Cucumber, Scallions, and Figs.
 

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