BLUEBERRY BUTTERMILK MUFFINS
Category: Bread, Cakes, Desserts
2 1/2 c Flour 2 x Eggs, beaten
1 1/2 ts Baking powder 1 c Buttermilk
1/2 ts Soda 4 oz Butter
3/4 c Sugar 1 1/2 c Blueberries
1/4 ts Salt
Sift dry ingredients together in a large bowl. In another bgowl, whish
eggs, buttermilk and butter that has been melted and browned slightly. Make
a well in dry ingredients and pour in liquid ingredients, mixing quickly.
Fold in blueberries. Spoon batter into greased muffin cups and bake til
golden brown. Bake at 400 F for 20 -30 minutes. Makes 24 muffins.
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