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MINTED MELON MOLD

Category:    Salads, Fruits
Yield:8 servings
 
  1 1/2 c  Boiling Water                     1/8 ts Peppermint Extract
      3 oz (1 pk) Lemon Flavor Gelatin         2 c  Melon Balls *
      3 oz (1 pk) Lime Flavor Gelatin          1 x  Lettuce Leaves
    3/4 c  Lime Juice                          1 x  Coconut Cream Dressing
    1/2 c  Cold Water                          1 x  Garnishes **
 
  *      Melon balls can include things like Cantaloupe, or Honeydews, etc.
  **     Garnishes can be mint leaves and more melon balls.
  ~--------------------------------------------------------------------------
  In medium bowl, pour boiling water over gelatins; stir until dissolved. Add
  lime juice, cold water, and extract; chill until partially set.  Fold in
  mellon.  Por into lightly oiled 5-cup ring mold.  Chill until set, about 3
  hours or overnight.  Unmold onto lettuce.  Serve with Coconut Cream
  Dressing; carinsh with mint leaves and/or melon balls, if desired.
 

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