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ALL PURPOSE MARINADE

Category:    Sauces
Yield:6 servings
 
      3 c  Dry white wine                    1/2 c  Soy sauce
    1/2 ts Cayenne pepper                    1/2 ts Garlic powder
      1 ts Onion powder                   
 
  Mix all ingredients together.  Marinate the meat (beef, pork, chicken, or
  game) for 3 to 6 hours, then use the marinade as a basting sauce as the
  meat cooks on the grill. From Justin Wilson's "Outdoor Cooking With Inside
  Help"
 

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