www.CookingWhiz.com
www.CookingWhiz.com
 
Food and Health
Beverage Guide
Recipe Search
Sugar-free & Low-Fat
Cookbooks
Cooking Terms
Cooking Facts
Food News
Herbs and Spice Glossary
History of Cooking
Organic Food
Vegetarian
Pet Recipes
World Hunger
Recipe Search





Share |

SALMON STEAKS WITH WINE SAUCE

Category:    Salmon, Wine, Main dishes, Fish, Sauces
Yield:2 servings
 
      8 oz (2) Salmon Steaks *               1/2 c  Half & Half Light Cream
      2 ts Cooking Oil                         1 ea Lge. Beaten Egg Yolk
      1 tb Butter or Margarine                 2 tb Dry White Wine
      1 ts Cornstarch                          1 x  Seedless Green Grapes (Opt.)
      1 x  Dash White Pepper              
 
  *  Salmon steaks may be either fresh or frozen.
  ~-------------------------------------------------------------------------
  Thaw salmon steaks, if frozen.  Preheat a 6 1/2-inch microwave browning
  dish on 100% power for 3 minutes.  Add cooking oil to the browning dish;
  swirl to coat the dish.  Place fresh or thawed salmon steaks in the
  browning dish.  Micro-cook, covered, on 100% power for 30 seconds.  Turn
  the salmon steaks and micro-cook, covered, on 50% power about 3 minutes or
  till the salmon flakes easily when tested with a fork.  Let the salmon
  steaks stand, covered, while preparing the wine sauce.  For the wine sauce,
  in a 4-cup measure micro-cook the butter or margarine, uncovered, on 100%
  of power for 45 seconds to 1 minute or till melted.  Stir in the cornstarch
  and white pepper.  Stir in light cream.  Micro-cook, uncovered, on 100%
  power for 2 to 3 minutes or till mixture is thickened and bubbly, stirring
  every minute.  Stir HALF the hot cream mixture into the beaten egg yolk.
  Return all to the 4-cup measure.  Micro-cook, uncovered, on 50% of power
  for 1 minute, stirring every 15 seconds.  Stir till mixture is smooth. Stir
  in dry white wine.  Transfer the salmon steaks to a serving platter. Spoon
  the wine sauce atop.  Garnish with seedless green grapes, if desired.
 

Send to a Friend
Print

And enter a keyword or phrase to search over 50,000 recipes:

ENTER KEYWORD

 



Food and Health | Beverage Guide | Recipe Search | Sugar-free & Low-Fat | Cookbooks | Cooking Terms | Cooking Facts | Food News
Herbs and Spice Glossary | History of Cooking | Organic Food | Vegetarian | Pet Recipes | World Hunger | Partners | Site map

 

 
Cooking Home | Recipes | Privacy Policy | Unsubcribe | Contact  
 Graphic Design © CookingWhiz.com