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SAVORY HAMBURGER SOUP

Category:    Hamburgers, Meats, Soups, Main dishes, Microwave
Yield:2 servings
 
      1 ea Lge. Carrot, Thinly Sliced          2 tb Dry Red Wine
      2 tb Chopped Onion                     1/2 ts Sugar
      1 tb Water                             1/4 ts Salt
    1/2 lb Lean Ground Beef                    1 x  Dash Garlic Powder
      1 c  Tomato Sauce                        1 x  Dash Pepper
    1/2 c  Water                               2 tb Shredded Cheddar Cheese
 
  In a 1-quart casserole micro-cook sliced carrot and chopped onion, ahnd 1 T
  water, covered, on 100% power for 2 minutes.  Stir the ground beef into the
  partially cooked vegetables.  Micro-cook, uncovered, on 100% power for 3
  minutes, stirring once to break up the meat.  Drain off the fat.  Stir in
  tomato sauce, 1/2 cup water, dry red wine, sugar, salt, garlic powder and
  pepper.  Micro-cook, uncovered, on 100% power for 4 to 5 minutes more or
  until mixture is heated through and vegetables are tender.  Sprinkle with
  shredded cheddar cheese and serve.
 

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