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SWEET 'N' SOUR PORK

Category:    Main dishes, Meats, Microwave
Yield:6 servings
 
  1 1/2 lb Fresh Pork Shoulder *               1 tb Imported Soy Sauce
      1 ea Med. Onion, Sliced                  1 ts Salt
      8 oz (1 cn) Pineapple Chunks           1/8 ts Pepper
    1/4 c  Packed Brown Sugar                1/8 ts Ground Ginger
      3 tb Cornstarch                          1 ea Small Green Pepper **
      2 tb Lemon Juice                         6 oz (1 Pk) Frozen Pea Pods
 
  *     Pork shoulder should be cut into 1/2-inch cubes. ** Green pepper
  should be seeded and cut into 1-inche pieces.
  ~--------------------------------------------------------------------------
  Mix pork, onion, pineapple (with juice), brown sugar, cornstarch, lemon
  juice, soy sauce, salt, pepper and ginger in 2-qt casserole.  Cover and
  microwave on medium (50%) until pork is no longer pink, 24 to 28 minutes,
  stirring every 3 minutes. Stir in green pepper and pea pods. Cover and
  microwave on high (100%) green pepper and pea pods are tender, 3 to 4
  minutes.
 

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