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PORTLY CHEESE BREAD

Category:    Bread, Bread
Yield:1 servings
 
           -GWHP32A                          1/8 ts Baking soda
           Dak Gazette  II                     1 c  Port-wine cheese food;
      1 pk Yeast                                    (Kraft Spreadery) or
  3 1/4 c  Better for Bread flour                   Cold-pack port-wine
      2 tb Gluten                                   Cheese spread
      2 tb Parmesan cheese                     1    Egg
      1 tb Sugar                               3 tb Port wine
      1 ts Salt                                1 c  Very warm water
 
  Add all the ingredients in the order listed; select white bread and push
  "Start." A wine-and-cheese-tasting party all by itself, this bread is also
  a wondrous snack when spread with additional port-wine cheese. 
 

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