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BREAD PUDDING..VHPK03A

Category:    Desserts, Chocolate, Bread
Yield:6 servings
 
           Bread; to fill dish 2/3 full        2 c  Milk
    2/3 c  Sugar                               2    Eggs
      2 tb Cocoa                               1 ts Vanilla
 
  Into a greased casserole dish break up enough bread to fill it 2/3 full.
  Over this pour 2/3 cup sugar, 2 Heaping Tbsp cocoa that have been mixed
  together. Toss all together lightly ( to coat the bread). To 2 cups of milk
  add 2 well beaten eggs and 1 tsp vanilla. Pour this over the bread and it
  should just cover the pieces. Bake at 350 for about 45 minutes. Serve with
  milk ...or with a lump of butter melting into the nice warm pudding. or
  with Cool Whip, etc.
 

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