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PINEAPPLE-WALNUT DIP

Category:    Cheese, Dips, Fruits, Desserts
Yield: 6 servings
 
      1 c  Cottage Cheese                    1/2 c  Sour Cream
      1 c  Pineapple, Crushed                  1 c  Walnuts; Chopped
    1/2 ts Lemon Juice                       1/4 ts Lemon Zest
 
  Cream the cottage cheese in a blender or food processor or with an electric
  mixer.  Blend in the sour cream.  Add all the other ingredients and mix
  well.  Cover and chill. Makes about 2 3/4 cups of dip. SUGGESTED DIPPERS:
  Vanilla Wafers, Chicken, Pears, Strawberries
 

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