www.CookingWhiz.com
www.CookingWhiz.com
 
Food and Health
Beverage Guide
Recipe Search
Sugar-free & Low-Fat
Cookbooks
Cooking Terms
Cooking Facts
Food News
Herbs and Spice Glossary
History of Cooking
Organic Food
Vegetarian
Pet Recipes
World Hunger
Recipe Search





Share |

CITRUS-BUTTERED LOBSTER TAILS

Category:    Seafood, Citrus, Main dishes
Yield: 2 servings
 
     16 oz (2) Frozen Lobster Tails          1/2 c  Water
    1/4 c  Butter Or Margaine                  1 tb Lemon Juice
    1/2 ts Finely Shredded Orange Peel       1/8 ts Salt
      1 x  Dash Ground Ginger                  1 x  Dash Paprika
 
  Place frozen lobster tails in a shallow baking dish.  Micro-cook, covered,
  on 30% power for 7 to 8 minutes or till thawed, rotating dish a
  quarter-turn once.  The tails are thawed when the shells are flexible
  enough to bend.  Using a heavy knife, cut through the center of the top
  shells.  Continue cutting through meat but not through undersehells. Spread
  the tails open, butterfly style, so meat is on top.  Return to shallow
  baking dish.  Pour water atop.  Micro-cook, covered, on 50% power for 6 to
  8 minutes or just till meat is opaque, rotating dish a quarter-turn every
  minute.  (Shield cooked meat with small pieces of foil, if necessary, to
  prevent overcooking.)  Let stand, covered, for 5 minutes. Meanwhile,
  combine butter or margarine, lemon juice, orange peel, salt, ginger and
  paprika.  Micro-cook, uncovered, on 100% power for 1 1/2 to 2 minutes or
  till butter is melted.  Mix well.  Drizzle lobster tails with butter
  mixture.
 

Send to a Friend
Print

And enter a keyword or phrase to search over 50,000 recipes:

ENTER KEYWORD

 



Food and Health | Beverage Guide | Recipe Search | Sugar-free & Low-Fat | Cookbooks | Cooking Terms | Cooking Facts | Food News
Herbs and Spice Glossary | History of Cooking | Organic Food | Vegetarian | Pet Recipes | World Hunger | Partners | Site map

 

 
Cooking Home | Recipes | Privacy Policy | Unsubcribe | Contact  
 Graphic Design © CookingWhiz.com