www.CookingWhiz.com
www.CookingWhiz.com
 
Food and Health
Beverage Guide
Recipe Search
Sugar-free & Low-Fat
Cookbooks
Cooking Terms
Cooking Facts
Food News
Herbs and Spice Glossary
History of Cooking
Organic Food
Vegetarian
Pet Recipes
World Hunger
Recipe Search





Share |

PINEAPPLE-CHICKEN-CHEESE MELT

Category:    Chicken, Cheese
Yield: 10 servings
 
      1    20 oz can sliced pineapple        1/2 c  Sliced green onion
      5 lg Half chicken breasts                1 ts Dill weed,crumbled
      2 tb Butter                              5    English
      1 ts Salt                                     -muffins,split,toasted
  1 1/2 c  Mayonnaise                      1 1/2 c  Shredded Cheddar cheese
 
  Drain pineapple. Skin and bone chicken; cut each in half and pound flat.
  Saute in butter until golden; sprinkle with salt.  Combine mayonnaise,
  onion and dill weed.  Spread 1/2 mixture over muffins. Place one piece
  chicken on each half.  Top each with pineapple. Spread remaining mayonnaise
  mixture over top.  Sprinkle with cheese. Broil about 4" from heat for 3 to
  4 minutes until bubbly and browned.
  
  Makes 10 servings.
 

Send to a Friend
Print

And enter a keyword or phrase to search over 50,000 recipes:

ENTER KEYWORD

 



Food and Health | Beverage Guide | Recipe Search | Sugar-free & Low-Fat | Cookbooks | Cooking Terms | Cooking Facts | Food News
Herbs and Spice Glossary | History of Cooking | Organic Food | Vegetarian | Pet Recipes | World Hunger | Partners | Site map

 

 
Cooking Home | Recipes | Privacy Policy | Unsubcribe | Contact  
 Graphic Design © CookingWhiz.com