OVEN FRIED CHEESY CARAWAY CHICKEN
Yield: 4 servings
1 1/2 c Bite-size cheese crackers -(about 1 1/2 lbs.),halved
1 ts Caraway seeds -lengthwise
1/4 ts Pepper 2 tb Milk
2 Whole medium chicken breasts
Place crackers in a plastic bag; crush with a rolling pin. Transfer to a
pie plate or shallow bowl. Stir in caraway seed and pepper. Set aside.
Rinse chicken breasts; pat dry. Brush with milk. Roll chicken pieces in
crumb mixture, patting to coat both sides, evenly. Place, skin side up, in
an ungreased 13 x 9 x 2" baking pan. Bake in a 375 degree oven 45 to 55
minutes or until tender.
Makes 4 servings.
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