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IMPERIAL CHICKEN

Category:    Chicken
Yield: 6 servings
 
      1    Chicken, cut up (or use             1    Clove garlic, minced
           -about 3 lbs of your                2 c  Bread crumbs
           -favorite parts)                  3/4 c  Grated Parmesan cheese
    1/2 c  Butter or margarine               1/4 c  Parlsey, chopped
 
  Salt and pepper
  
  Preheat oven to 350 degrees.  Line a cookie sheet with foil.
  
  Melt butter with garlic; let stand.  Mix bread crumbs, Parmesan cheese, and
  parsley, salt and pepper.  Dip chicken into butter, then into crumb
  mixture.  Arrange on cookie sheet so that chicken pieces don't quite touch.
  If there is any butter left, drizzle over the top of the chicken. Bake 1
  hour.
 

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