GINGERED CHICKEN STIR FRY
Yield: 4 servings
1 pk Country Pride Boneless 1 tb Cooking oil
-Chicken Tenders 1/4 lb Snow peas or 1 - 16 oz. pkg.
1 11 oz can mandarin oranges -frozen snow peas
1 ts Grated fresh ginger or 1 1/2 1/4 c Oriental Stir Fry Sauce
-tsp. ground ginger 4 Servings hot cooked rice
Cut Country Pride Chicken Tenders in half. Drain oranges;reserve 1/2 cup
syrup. Cook ginger in hot oil 30 seconds. Add chicken and stir fry about 3
minutes. Add snow peas,reserved syrup and stir fry sauce. Heat to boiling,
stirring.Reduce heat, cover and cook 2 minutes. Top with orange sections.
Serve over rice.
Makes 4 servings.
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