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FLORIDA CHICKEN

Category:    Chicken
Yield: 4 servings
 
      1    Chicken;cut up                      1 c  Orange Juice
           -or favorite parts                  1 cn Cream of Mushroom Soup
      1 c  Rice                           
 
  Place the rice in a 9x12" baking pan. Arrainge the chicken parts on the
  rice. Pour the Orange Juice over the chicken parts. Smear the cream of
  mushroom soup over the chicken. Cover *tightly* with aluminum foil and bake
  in a S-L-O-W oven for 2 -3 hours. (200oF in not too low.)
  
  1 cup of liquid to 1 cup of rice is correct. You will end up with firm,
  orange flavored rice that is carmalized to a dark brown in the corners of
  the pan. Use any cream soup that you like and if you have the oven temp.
  low enough, it can cook 4-5 hours and still be great.
  
  Source: Rick Grunwald - Brooksville Florida
 

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