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EXNER CHICKEN

Category:    Chicken
Yield: 6 servings
 
      1    Cut up chicken or such                   -chicken
           -pieces as you prefer (I            4 sl Canned peaches for each
           -used breasts)                           -piece of chicken
      2 ts Honey for each piece of        
 
  
  Well, I never really made a recipe (formal type) out of it but I guess I
  could try.
  
  (plus whatever juice is on the spoon as you catch the slices) Butter - or
  butter substitute
  
  Lay pieces of chicken in single layer in pan.  Top with honey, then peaches
  and their juice.  Dot with about 1 tsp of butter per piece or sprinkle
  liberally with butter substitute (which I used). Cover pan and bake at 350
  F for about 20 minutes.  Uncover and cook until chicken takes on a slightly
  brown color.
  
  Hope this is what you want.  It is extremely simple, but really turned out
  a lot better than I expected.  As a matter of fact, to me, it really was
  very good.
 

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