www.CookingWhiz.com
www.CookingWhiz.com
 
Food and Health
Beverage Guide
Recipe Search
Sugar-free & Low-Fat
Cookbooks
Cooking Terms
Cooking Facts
Food News
Herbs and Spice Glossary
History of Cooking
Organic Food
Vegetarian
Pet Recipes
World Hunger
Recipe Search





Share |

EASY HARVEST DRUMSTICKS

Category:    Chicken
Yield: 6 servings
 
      3 sl Lean Bacon                          2    Med. Tomatoes, chopped
      2    Med. Onions, thinly sliced          2    Med. Zucchini, thinly sliced
           -(1 1/2 cups)                       2 tb Lemon Juice
      2    Med. Potatoes, peeled and           1 tb Fresh Marjoram or Dill
           -thinly sliced                    1/4 c  Chopped Parsley
      2 lb Chicken Drumsticks                       Salt and Pepper to taste
 
  Ina a shallow 2 1/2 to 3 quart microwave safe utensil, arrange bacon
  between sheets of paper towel. Microwave at high (100%) 4 minutes or until
  crisp. Remove bacon, drain on paper towels and set aside for garnishing.
  Arrange onions and potatoes over bottom of utensil; cover with plastic wrap
  and microwave at high 8 minutes. Stir well. Arrange drumsticks, with
  meatier portions to ouside, on top of vegetables. Add remaining ingredients
  except salt and parsley. Cover with wax paper and microwave at high 5
  minutes, then at medium high (70% power) 14 minutes per pound of
  drumsticks, stirring several times. Let stand 15 minutes and check for
  doneness; juices should run clear when pierced with a fork. Add salt to
  taste. To serve, garnish with crumbled bacon and parsley.

 

Send to a Friend
Print

And enter a keyword or phrase to search over 50,000 recipes:

ENTER KEYWORD

 



Food and Health | Beverage Guide | Recipe Search | Sugar-free & Low-Fat | Cookbooks | Cooking Terms | Cooking Facts | Food News
Herbs and Spice Glossary | History of Cooking | Organic Food | Vegetarian | Pet Recipes | World Hunger | Partners | Site map

 

 
Cooking Home | Recipes | Privacy Policy | Unsubcribe | Contact  
 Graphic Design © CookingWhiz.com