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COUNTRY CHICKEN

Category:    Chicken
Yield: 4 servings
 
      2 tb Olive oil                           1    Sweet grn pepper,cut into 2"
     12 oz Chicken breasts,boned,skined        1    Onion,med,thinly sliced
      4 oz Italian turkey sausage              4 oz Mushrooms,sliced
      2    Garlic cloves,finely chopped   14 1/2 oz Italian-style stewed tomatoe
      1    Sweet red pepper,cut into 2"   
 
  1. Heat 1 tablespoon oil in large nonstick skillet over medium heat. Add
  chicken, sausage and garlic; cook 10 minutes. Remove from heat. Cut sausage
  into 1" pieces. Set aside..
  2. Add remaining oil, peppers, onion and mushrooms; saute 5 minutes or
  until tender. Add tomatoes with their liquid, breaking up tomatoes with
  spoon. Add chicken and sausages; cover and cook 5 minutes or until cooked
  through.
 

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