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CHICKEN, MUSHROOM, STOVE TOP STUFFING CASSEROLE

Category:    Chicken, Casserole
Yield: 2 servings
 
      2 c  Cut Up Cooked Chicken          10 1/2 oz Cream Of Mushroom Soup
      1 c  Sliced Mushrooms                    1 pk Stove Top Dressing
 
  Mix the chicken with the mushrooms and half of the soup.  Place this
  mixture in a buttered casserole.  Top with the stove top dressing (follow
  directions on box).  Bake in a 350F oven for 45 minutes or until done. Top
  with the remaining soup.  Put back in oven for 5 more minutes.  

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