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CHICKEN CRESCENT ROLLS

Category:    Kids, Chicken
Yield: 6 servings
 
      2 c  Cooked cubed chicken                2 tb Milk
      4 oz Cream cheese, softened              1    8 oz can crescent rolls
 
  Mix cream cheese and milk. Add chicken. Separate crescent rolls into 4
  rectangles and seal perforations. Put 1/2 cup chicken mixture in center of
  each rectangle. Bring 4 corners of dough to center and seal. Bake on
  ungreased cookie sheet 20-25 minutes until brown.
 

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