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BUFFALO CHICKEN WINGS

Category:    Appetizers, Chicken, Tabasco, Wings, Hot
Yield: 1 servings
 
    1/2 c  Miracle Whip                      1/2    Lemon
    1/4 c  Sour Cream                          8 oz Tomato Sauce
    1/4 lb Blue Cheese                       1/4 c  Tabasco Sauce
      4    Ribs Celery                       1/2 ts Salt
      1    Small Onion                         3 lb Chicken Wings
      2    Cloves Garlic                            Oil For Frying
      1 tb Oil                            
 
  Combine Miracle Whip and sour cream. Crumble and stir in the blue cheese.
  Cut the celery into sticks. Chop onion and mince garlic. Cook onion in oil
  over medium heat until soft, about 2 minutes. Add the garlic and cook for
  one more minute. Squeeze in the juice from the lemon. Stir in tomato sauce,
  Tabasco and salt. Cook for 5 minutes. Remove wing tips and cut wings in
  half at the joint. Heat oil for deep frying to 375F. Cook wings in hot oil
  until brown, about 8 minutes. Toss wings in tomato mixture. Serve with
  chilled celery sticks and blue cheese dressing.
 

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