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CHEDDAR SQUARES

Category:    Bread, Cheese, Quickbreads, Vegetables
Yield:6 servings
 
      2 c  Unbleached Flour                    1 tb Baking Powder
      1 ts Salt                              1/3 c  Butter
      1 c  Cheddar; Sharp, Shredded          1/2 c  Onion; Chopped
      2 tb Pimento; Chopped                  2/3 c  Milk
 
  Combine the dry ingredients, then cut the butter into the dry mixture until
  it resembles coarse crumbs.  Add the cheddar, onion, and pimento, mixing
  well.  Add the milk, mixing until just moistened.  Spread the dough in a
  9-inch square baking pan and bake at 450 degrees F. for 25 to 30 minutes or
  until a wooden pick inserted in the center comes out clean. Cool slightly
  and cut into squares.  Serve warm.
 

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